Apple Cake
This apple cake is very easy to make using diced apples, applesauce, and basic pantry…
Meatball Subs on a Stick
These meatball subs on a stick are easy to make, fun to serve, and work…
Brazilian Passion Fruit Mousse (Maracuja)
This is Brazilian favorite (and an old family recipe), and takes no cooking at all….
Wet Wet Wings
These finger-licking chicken wings covered in wet wet sauce will surely be a smash hit…
Microwave Apple Crisp
This microwave apple crisp is a wonderful dessert that’s quick and easy to make. I…
Appeltaart (Dutch Apple Tart)
This apple tart recipe is a real treat. It’s utterly delicious and looks beautiful when…
Sweet Cornmeal Cake Brazilian-Style
Very easy and fast to make from scratch and healthy, too. In Brazil, this cake…
Southwestern Pulled Pork Sliders
These Southwestern pulled pork sliders are a great way to use leftover cooked pork. Pork…
Brazilian Black Bean Stew
This easy yet wonderful stew can be made any time of year. The meat can…
Shrimp Scampi Cheesecake Appetizer
Rich cheesecake with a seafood surprise. Decadent and smooth for adult tastes. Preparation Details Prep…
Pork and Black Bean Stew
My Brazilian friend makes this pork and black bean stew for me occasionally and it…
Sloppy Joe Sliders
Serve these sloppy Joe sliders at your next gathering and watch them disappear! Traditional sloppy…
Tarte Tatin
Tarte tatin is a classic French dessert that just uses just pastry dough, butter, apples,…
Chef John’s Brazilian Fish Stew
My interpretation of Brazilian seafood stew (or moqueca) uses just fish, so I’m calling it…
Pistachio Hummus
This pistachio hummus gives traditional hummus—a delicious, creamy, and savory spread on its own—a unique…