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Pisco Sour Cocktail

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The Pisco sour originated in Peru and uses Pisco — a grape brandy produced in…

Roast Peruvian Turkey

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This is one of the juiciest and most flavorful turkeys I’ve ever made! The rub…

Pollo a la Brasa (Peruvian Grilled Chicken)

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For your next cookout, treat your family to a classic Peruvian dish, pollo a la…

Peruvian Chicken Soup (Aguadito de Pollo)

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Traditional Peruvian Chicken Soup (Aguadito de Pollo) is a light version of the Peruvian Chicken…

Huancaina Sauce

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This is traditional Peruvian spicy cheese sauce, often served over boiled and sliced potatoes. The…

Aji de Gallina

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This is a delicious, traditional Peruvian chicken stew in a spicy, nutty cheese sauce. It…

Lomo Saltado (Peruvian Steak Stir-Fry)

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I’ve never been a big stir-fry guy, but when it comes to lomo saltado, I…

Peruvian Chicha Morada Drink

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Sweet, cool, purple fruit juice made from purple corn! Indigenous to the Inca Natives of…

Shadi’s Soup-e Mahicheh

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This Persian lamb and lentil soup is so good, it will instantly make you feel…

Tut (Persian Marzipan)

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These fragrant, rose-scented, Persian-style marzipan sweets are part of the Sofreh Haft Seen – the…

Ginger Sekanjabin

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Sekanjabin (sometimes spelled sekanjubin or sekanjamin, among others) is a refreshing Persian drink, sometimes even…

Savory Saffron Chicken Polow

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This recipe is my twist on a traditional Persian chicken and rice dish introduced to…

Masht-o Khiyaar (Persian Cucumber Salad with Sultanas and Walnuts)

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This is a Persian recipe and my favorite cucumber salad. Cucumbers are combined with toasted…

Shiraz Salad

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This is a traditional salad eaten as a side dish with almost every Persian meal….

Khoresht Fesenjaan (Chicken with Pomegranate Sauce)

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This is a well-known Persian dish of chicken with a pomegranate and walnut sauce. Khoresht…

Middle Eastern-Style Dolma (Stuffed Vegetables)

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Assorted vegetables with a ground beef stuffing that will melt in your mouth! My all-time…