Cuisines

This delicious Israeli egg and tomato dish makes a great meal any time of day….

I have been making this charoset since my first Passover. Even the kids love it!…

This salad is beautiful, as well as being delicious and a little bit ‘different’, even…

This is an Israeli recipe that my aunt made last Passover – everybody gobbled them…

Mmmmm!! My mouth waters just thinking of this! An Israeli Jewish lady taught this to…

This cookie recipe is from Israel. Tahini can be found in most grocery stores or…

This is a great way to serve your delicious main dish protein. The large-size Israeli…

One of my ‘Israeli’ recipes that I’ve adapted for whole rice (that in my opinion…

A quick and simple Middle Eastern/Mediterranean hit. I’ve seen both little Jewish grandmothers in Jerusalem…

This is the sorbet I served on Rosh Hashana meal between first and main course….

This is a great, quick, flavorful dish I learned while living in southern Israel. You…

Bourekas are puff pastry pockets filled with cheese. They are great served as an appetizer…

This is my mother’s crispy latke recipe. It’s been a smashing hit at dozens of…

This Israeli tomato and cucumber salad combines chopped tomatoes, cucumbers, onion, parsley, mint leaves, and…

Every Shabbat my mother-in-law makes this Moroccan fish. I’ve modified it since the fish she…

Authentic chummus is very different and SO much tastier than its American counterpart. This chummus…