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Apricot Cheesecake

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I entertain frequently, and my guests always expect a stunning, new creation—always a showstopper! This…

Apricot Chicken with Balsamic Vinegar

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This chicken is cooked with apricots, balsamic vinegar, broth, and thyme. It’s super yummy and…

Energy Bars

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These bars are great before a workout or when you need a quick snack to…

Apricot-Glazed Pork Ribs

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Apricot-glazed pork ribs features a tangy soy and apricot preserve mixture that does double duty…

Leftover Phyllo Dough Pastries

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I never knew what to do with only a few sheets of leftover phyllo dough—not…

Homemade Apricot Jam

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This homemade apricot jam is traditional and delicious. Preparation Details Prep Time: 10 mins Cook…

Glenda’s Apricot Nectar Cake

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Blend yellow cake mix and apricot nectar to deliver a light and elegant apricot cake…

Moroccan Lamb Stew with Apricots

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The lamb gets mellow from cooking until tender, and the warm spices take away any…

Apricot Brandy Pound Cake III

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From my Grandfather’s own kitchen creations. Uses lots of extracts and take time to prepare,…

Apricot and Honey Ham Glaze

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I found this recipe years ago and use this glaze whenever I make a ham…

Apricot Pork Chops

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Apricot Pork Chops are the perfect dish for those who love a touch of sweetness…

Apricot Muffins

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These family-favorite apricot muffins are moist and chewy. I sometimes add 1/2 cup of dates…

Apricot Danish Coffee Cake

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A wonderful apricot coffee cake to serve as a special breakfast with coffee or tea….

Swamp Water

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Swamp water may sound unpleasant, but the apricot and citrus flavors make for a refreshing…

Apricot Cookies

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These tart and sweet apricot cookies are great. They’re not just for Christmas, but they’re…

Honey Apricot Pork Chops

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These honey-apricot pork chops are absolutely divine! They’re so simple and so beautiful, and they…