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Apple Cake

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This apple cake is very easy to make using diced apples, applesauce, and basic pantry…

Meatball Subs on a Stick

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These meatball subs on a stick are easy to make, fun to serve, and work…

Brazilian Passion Fruit Mousse (Maracuja)

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This is Brazilian favorite (and an old family recipe), and takes no cooking at all….

Wet Wet Wings

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These finger-licking chicken wings covered in wet wet sauce will surely be a smash hit…

Microwave Apple Crisp

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This microwave apple crisp is a wonderful dessert that’s quick and easy to make. I…

Appeltaart (Dutch Apple Tart)

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This apple tart recipe is a real treat. It’s utterly delicious and looks beautiful when…

Sweet Cornmeal Cake Brazilian-Style

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Very easy and fast to make from scratch and healthy, too. In Brazil, this cake…

Southwestern Pulled Pork Sliders

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These Southwestern pulled pork sliders are a great way to use leftover cooked pork. Pork…

Brazilian Black Bean Stew

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This easy yet wonderful stew can be made any time of year. The meat can…

Easy Apple Cider

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This apple cider recipe is super easy to make. I used to buy the spices…

Shrimp Scampi Cheesecake Appetizer

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Rich cheesecake with a seafood surprise. Decadent and smooth for adult tastes. Preparation Details Prep…

Pork and Black Bean Stew

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My Brazilian friend makes this pork and black bean stew for me occasionally and it…

Sloppy Joe Sliders

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Serve these sloppy Joe sliders at your next gathering and watch them disappear! Traditional sloppy…

Tarte Tatin

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Tarte tatin is a classic French dessert that just uses just pastry dough, butter, apples,…

Chef John’s Brazilian Fish Stew

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My interpretation of Brazilian seafood stew (or moqueca) uses just fish, so I’m calling it…

Pistachio Hummus

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This pistachio hummus gives traditional hummus—a delicious, creamy, and savory spread on its own—a unique…